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Plaza Staff Rec: 'Eating Well in Season'

Published: August 26, 2009

Thinking about joining a Farm Share/CSA, or getting your produce from your local Farmer’s Market instead of the grocery store?

The Plaza Branch Library staff recommend EatingWell In Season: The Farmer’s Market Cookbook, where you will find 150 recipes for meals made with seasonally available fresh ingredients.

The cookbook also includes useful nutritional information about each recipe’s ingredients- for instance, did you know potatoes are a good source of calcium?

August 26, 2009 by Web Editor Filed Under: News Archive

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